Appetizers

Sweet yams, carrots soup with arugula pesto drizzle
Avocado, baby greens, gravlax, shallots sour cream dressing
Chicken tenderloin, wrapped in pancetta, guava chipotle glaze
Caesar salad double smoked bacon

Mains

Risotto, mussels & Spanish chorizo
Chicken stuffed with poblano peppers and feta cheese, refried garbanzo beans
Roast pork tenderloin with smoked paprika, mash potatoes, orange balsamic glaze
Salmon filet, cumin scented sofrito, black beans & rice

Desserts

Mojito crème brule
Guava cheese cake
Chocolate cake